God Pizza

Trondheim

Anna Golub

We are looking for chefs for cold section!
The everyday tasks will include preparing the fresh dishes from the a la carte menuand following the HACCP-systemrequirements.
Working at Una : You should enjoy working in a hectic environment and be able to handle stress well. We are looking for a person with a positive attitude, and who contribute to a good working environment.
Una Solsiden has a positive work environment with an open kitchen, a vibrating buzz, and an authentic feeling. We are passionate about Italian pizza and cuisine, with our kitchen staff mainly being Italians. The pizzeria is the heart of the restaurant; we stirve to serve the best pizza in the city and are proud to see the fantastic feedback our guests give us on social media.
 
About the position:
1 x open full-time position from 1st of June
Tasks:
<ul><li>
preparing food from the menu
</li><li>
following HACCP-req. and dayily routines
</li><li>
production and MEP
</li><li>
cleanliness in the kitchen
</li></ul>
Responsibilities
<ul><li>
Prepare food according to recipies and instruction
</li><li>
Control of your section and food dockets
</li><li>
Preparing food in time with other chefs / collaboration
</li><li>
Following dayily routines
</li></ul>
Qalifications:
<ul><li>
Able to speak and be understood in English
</li><li>
Good ability to mulitask thru reading dockets, preparing food and communicate
</li></ul>
Personal requirements
<ul><li>
thrives on working in a hectic work environment
</li><li>
service minded
</li><li>
works structued and tidy
</li><li>
high work ethic
</li><li>
have good collaboration skills
</li></ul>
We contact current candidates for interviews on an ongoing basis. For good candidates, you will be invited to a trial job. The trial job will be held at Una Solsiden.
See our MENU at our website: www.unapizzeria.no

Una Solsiden is looking for a full-time chef!